Grimaldi’s Pizzeria Announces Its Plans to Open in Tennessee.

November 14, 2015 in Restaurants by cipcipTrip

Grimaldi’s Pizzeria, famously known for their award-winning hand-tossed, coal-fired brick oven pizzas are announcing its latest expansion move into the city of Germantown. The new location will embrace the brand’s 100 year-old pizza-making tradition and serve coal-fired brick-oven pizzas, calzones, fresh salads and delicious desserts. The location at Saddle Creek will mark their first location in the state of Tennessee.

“Fans have long been asking for our expansion to Tennessee, and the response to our announcement has come with a great deal of excitement,” said Joey Ciolli, President and Chief Executive Officer of Grimaldi’s Pizzeria. “We look forward to serving outstanding food, delivering impeccable service and making a positive contribution to the Germantown community, for many years to come.”

Guests at the new 3,519 sq. ft. Grimaldi’s at Saddle Creek will be welcomed by Frank Sinatra crooning in the background and the crave-inspiring aroma of pizzas and calzones being baked to perfection. The restaurant will feature both indoor and al fresco dining in a family-friendly atmosphere that is classically upscale yet casual. Grimaldi’s unique décor includes red-checkered tablecloths, brick and dark wood accents, whimsical chandeliers created from wine bottles, and a glass-encased presentation kitchen that showcases the step-by-step creation of each and every made-to-order pizza.

For more information on Grimaldi’s Pizzeria visit